I grew up in Milton, Ma about 10 minutes outside of the city (for some reason, people believe Milton is far but it isn’t). I recently graduated from Suffolk University with a degree in Spanish and Education in May 2016. And Naturally one would think I would want to become a Spanish teacher but that’s isn’t the case anymore. Although I do love language and culture and being able to work with children, I also love my Flour family that I have been able to work with since March 2014. Oh, I forgot to mention I have the biggest sweet tooth ever! Some of my favorite treats are our brioche au chocolate, our triple chocolate mousse cake and our good ol’ chocolate chip cookie! (Can’t go wrong with chocolate) If you need any advice on what pastry to munch on next, come visit me at our South End location!
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