pastries
Blueberry Muffin
Brioche au Chocolat
Brown Butter Cinnamon Rolls
Brownie
Chocolate Cream Pie
Chocolate Cupcake
Raspberry Meringue Cloud
Coconut Cream Pie
Croissant
Donuts (weekends only)
Lemon Ginger Scone
Lemon Meringue Pie
Low Fat Vegan Chocolate Cake
Parmesan Chive Scone
Pop Tart
Raspberry Crumb Bar
Rice Krispie Treat
cakes
Birthday
Boston Cream Pie
Lemon-Raspberry
Midnight Chocolate
Triple Chocolate Mousse
cookies
Ginger Molasses
Oatmeal Raisin
Oreo
TCHO Chocolate Chip
sandwiches
smoked turkey
hummus
applewood-smoked bacon
broccoli melt
roast beef
grilled cheese
chicken tikka
chicken salad
breakfast egg sandwich
salads
chopped greek salad
achiote chicken + black bean bowl
smoked salmon + baby kale bowl
simple mixed green salad
green salad with vegetables
*the consumption of raw or undercooked eggs, meat, and fish may increase your risk of foodborne illness **please note that not all ingredients are listed on the menu Please note that we are not a nut-free or gluten-free facility; our kitchen processes many items with nuts and flour. We mark those items that are made without nuts or flour “w/o nuts” or “GF”. This means that no flour or no nuts were included in their making. If you have questions please feel free to contact us via email or directly.