trimmings and sides

apple cider-thyme pan gravy (w/o nuts) 11/pt

preserved cherry + cranberry chutney, ginger, orange (v, gf, w/o nuts) 6/pt

roasted cauliflower gratin, brie cheese, lemon-herb gremolata (veg, w/o nuts) (serves 4-6) 16

caramelized brussels sprouts, baby turnips, pancetta, pickled currants  (gf, w/o nuts) (serves 4-6) 18

yukon gold mashed potato, buttermilk, chive (veg, gf, w/o nuts) (serves 4-6) 16

maple-chili wax beans, oyster mushrooms, candied almonds (veg, gf) (serves 4-6) 14


roasted mushroom + multigrain bread stuffing, porcini, celery, rosemary (veg, w/o nuts) (serves 4-6) 18

fennel sausage stuffing, dried apricot, olive, roasted fennel, savory (w/o nuts) (serves 4-6) 17

bread and rolls

country boule (v, w/o nuts) 4 each

buttery pull-apart rolls with rosemary and thyme (veg, w/o nuts) (serves 6) 9

cranberry-pecan rolls (bundle of 6)/cranberry-pecan loaf (veg) 6 

brown-and-serve sourdough biscuits with rosemary and parsley (veg, w/o nuts) (serves 6) 9

morning treats

pumpkin spice bread with candied pepitas (veg, w/o nuts) (serves 6-8) 16

maple pecan cranberry teacake (veg) (serves 6-8) 18

chocolate chip banana bread (veg, w/o nuts) (serves 6) 18

old-fashioned gingerbread with candied ginger and coffee glaze (veg, w/o nuts) (serves 6-8) 16 

gluten-free apple streusel muffin cake (gf, veg, w/o nuts) 4

vegan carrot ginger muffin top (v) 4 each  


classic pumpkin pie (veg, w/o nuts) (serves 8) 28/gluten-free classic pumpkin pie (veg, gf, w/o nuts) (serves 8) 33

southern pecan pie (veg) (serves 8) 28  

the Piefecta- pecan, pumpkin, brown sugar whipped cream (veg) (serves 8) 35

double-crust apple pie (veg, w/o nuts) (serves 8) 30

roasted pear and cranberry crostata (veg) (serves 8) 30

tcho chocolate cream pie (veg, w/o nuts) (serves 8) 35/gluten-free tcho chocolate cream pie (veg, gf, w/o nuts) (serves 8) 40

mile-high lemon meringue pie (veg, w/o nuts) (serves 8) 35/gluten-free mile-high lemon meringue pie (veg, gf, w/o nuts) (serves 8) 40

donate to project bread

Project Bread is committed to preventing and ending hunger in Massachusetts by providing access to food for people who are hungry and breaking the cycle of hunger through advocacy, education, and community action.

include a donation with your online order! 

please place orders in bakery by 8p fri nov 22.

or order online at by 12p fri nov 22.

Orders may be picked up beginning noon Tues 11/26–Wed 11/27 (we are closed thanksgiving and day after thanksgiving). 

Thanksgiving 2019 Ingredient List