holiday tart

roasted pear and cranberry crostata

To place an order online click here.

morning treats

cranberry orange scones (veg, w/o nuts)  3.50/each
brown butter cinnamon rolls with cream cheese glaze (veg, w/o nuts) (serves 4)  16
old-fashioned gingerbread with coffee glaze (veg, w/o nuts) (serves 6-8)  16
orange almond tea cake, dark chocolate ganache (gf, veg) (serves 6-8)  18
nutmeg spice cake, five spice glaze (veg, w/o nuts) (serves 6-8) 16
pannetone (veg) (serves 8)  20*

bread and rolls

country boule (v, w/o nuts)  3
whole grain pull-apart dinner rolls (veg, w/o nuts) (serves 6)  8*
cranberry-pecan rolls (bundle of 6)/cranberry-pecan loaf (veg, df)  6
buttermilk biscuits with rosemary and sage (veg, w/o nuts)  3.50/each*
double corn cornbread, fresh thyme and honey (veg, w/o nuts) (serves 4)  9/loaf*

oven-ready dinner entrees

each serves 6-8
applewood smoked chicken pot pie, heirloom carrot, turnip, yukon potato, celery root (w/o nuts) 50
heirloom bean cassoulet, garlic sausage, confit duck leg, duck fat toasted breadcrumbs (w/o nuts) 70
baked shells, caramelized turnip, escarole, cave-aged gouda, fontina, ricotta (veg, w/o nuts) 50
porchetta, tuscan kale, butternut squash puree, ‘nduja, cracklings, apple-fennel chutney (w/o nuts, gf) 65
roasted leg of lamb, ras el hanout, bulgur, chickpeas, acorn squash, rose harissa, dried fruit, kale, mint vinaigrette (df, w/o nuts) 72


each serves 4-6
crispy chickpeas, bulgur, kale, delicata squash, dried fruit (veg, w/o nuts) 14
pan-roasted mushrooms, cipollini onion, vermouth, toasted almond-garlic butter (gf, veg) 18
stewed heirloom beans, garlic, duck fat toasted breadcrumbs (w/o nuts) 14
sauteed escarole, golden raisins, toasted pine nuts, parmesan (gf, veg) 13


chocolate buche de noel – dark chocolate cake, white chocolate mousse (gf, veg, w/o nuts) (serves 8) 32
lemon buche de noel – lemon cake, lemon cream, toasted meringue (veg, w/o nuts) (serves 8) 32
apple pithivier – caramelized apples, almond cream, puff pastry shell (veg) (serves 8) 30
roasted pear and cranberry crostata – free-form tart, ginger roasted pears, cranberries (veg) (serves 8) 30
eggnog cheesecake, gingersnap crust (w/o nuts, veg) (serves 4-6) 20
honey almond tea cake, honey cream cheese glaze (no white sugar!) (veg) (serves 8) 18*
tcho chocolate cream pie (veg, w/o nuts) (serves 8) 35

most items available for order with 5 days’ notice

*available for pick-up on 12/23 and 12/24 only

To place an order online click here.
Please place online order by 12pm on Tuesday 12/19.