breakfast catering


breakfast pastries

box of coffee serves 10 | 30
Fazenda coffee: french, house or decaf includes cream and sugar 

box of tea serves 10 | 30
ten cups of MEM Tea, includes cream and sugar 

box of hot chocolate serves 10 | 42
rich dark chocolate steamed with milk   

latte serves 5-6 | 24
flour latte to-go!
available with your choice of milk add flavor: vanilla, hazelnut, caramel |1

mocha serves 5-6 | 25
flour mocha to-go! available with your choice of milk

iced tea serves 5-6 | 14
black, mint, or herbal

cold brew serves 5-6 | 16
smooth + rich, includes cream and sugar

iced coffee serves 5-6 | 13
smooth + rich, includes cream and sugar

iced matcha latte serves 5-6 | 25
add raspberry or vanilla flavor |1

cold-pressed juice blends 6
· carrot, orange, strawberry, ginger, lemon
· cucumber, apple, pineapple, spinach, parsley, lemon

cold-pressed orange juice 4.5

breakfast egg sandwich 8.5
bacon or ham, cheddar, arugula, tomato, dijonnaise (w/o nuts) individually wrapped

breakfast pastries 4 ea
assorted scones, brioche, muffins, quick breads

flour favorites serves 6 | 25
one each of the following: sticky bun, parmesan chive scone, banana bread, blueberry muffin, lemon scone, chocolate brioche

yogurt parfait individual | 6
honey sweetened yogurt topped with house-made granola and fresh fruit

classic breakfast small 85 | medium 135
assorted breakfast pastries and coffee
small serves 8-12, medium serves 12-18

whole quiche  serves 6-8 | 40*
– bacon, caramelized onion, goat cheese (w/o nuts)
– spinach, feta, roasted red pepper (veg, w/o nuts)

*We need at least 48 hours notice for quiche orders at this time.

*Items are based on current availability. Menu is subject to change throughout the season.

food allergy abbreviations: gf: wheat/gluten-free  df: dairy-free  v: vegan  veg: vegetarian *the consumption of raw or undercooked eggs, meat, and fish may increase your risk of foodborne illness **please note that not all ingredients are listed on the menu

Please note that we are not a nut-free or gluten-free facility; our kitchen processes many items with nuts and flour. We mark those items that are made without nuts or flour “w/o nuts” or “GF”. This means that no flour or no nuts were included in their making. If you have questions please feel free to contact us via email or directly. We strive to use the best ingredients in all of our products. Our chicken is antibiotic-free. Our roast beef is all-natural, hormone-free, and antibiotic-free for the last 6 months of life. Our lamb is grass-fed, all-natural, and domestic. Our eggs are from New York and cage-free.

all ingredient list