breakfast catering


quiche

breakfast pastries

box of coffee Fazenda coffee: french, house or decaf includes cream and sugar serves 10 | 28

box of tea ten cups of MEM Tea, includes cream and sugar serves 10 | 28

box of hot chocolate  rich dark chocolate steamed with milk serves 10 | 38  


breakfast egg sandwich  bacon or ham, cheddar, arugula, tomato, dijonaise 8.5 (w/o nuts)

classic breakfast  assorted breakfast pastries and coffee
small | serves 8-12 | 75 includes one box of coffee and twelve pastries
medium | serves 12-18 | 125 includes two boxes of coffee and eighteen pastries
large | serves 18-25 | 180 includes three boxes of coffee and twenty five pastries

hearty breakfast  assorted pastries, fruit platter, and coffee
small | serves 8-12 | 125 includes one box of coffee, twelve pastries, and a small fruit platter
medium | serves 12-18 | 195 includes two boxes of coffee, eighteen pastries, and a medium fruit platter
large | serves 18-25 | 280 includes three boxes of coffee, twenty five pastries, and a large fruit platter

yogurt parfait honey sweetened yogurt topped with housemade granola and fresh fruit individual | 6 serves 12-15 | 65

breakfast pastries assorted scones, coffee cakes, brioche, muffins, quick breads 3.75 ea

fresh fruit platter seasonal selection of fresh sliced and diced fruit
small | serves 8-12 | 50 medium | serves 12-18 | 70 large | serves 18-25 | 100

mini breakfast pastry platter mini: scones, brioche, banana bread, apple cake, blueberry muffin, coffee cake small | serves 10-12 | 50 large | serves 20-25 | 100

flour favorites one each of the following: sticky bun, parmesan chive scone, banana bread, muffin, scone, chocolate brioche serves 6 | 22

whole quiche -ham, roasted tomato, broccoli rabe, cheddar -bacon, caramelized onion, goat cheese -spinach, feta, roasted red pepper serves 6-8 | 40  

food allergy abbreviations: gf: wheat/gluten free  df: dairy free  v: vegan  veg: vegetarian *the consumption of raw or undercooked eggs, meat, and fish may increase your risk of food borne illness **please note that not all ingredients are listed on the menu

ALL ingredient List

Please note that we are not a nut free or gluten free facility; our kitchen processes many items with nuts and flour. We mark those items that are made without nuts or flour “w/o nuts” or “GF”. This means that no flour or no nuts were included in their making. If you have questions please feel free to contact us via email or directly. We strive to use the best ingredients in all of our products. Our chicken is antibiotic free. Our roast beef is all natural, hormone-free, and antibiotic free for the last 6 months of life. Our lamb is grass fed, all natural, and domestic. Our eggs are from New York and cage-free.