specials for thursday 4/25
specials subject to change based on availability
quiche 8 served with side salad
-smoked sausage, pimento, scallion (w/o nuts)
-poblano, oaxaca, cilantro (veg, w/o nuts)
soup 6 served with bread end
-beef and black bean chili (gf, df, w/o nuts)
-broccoli and cheddar (veg, w/o nuts)
stuffed bread 7 served with side salad
-achiote chicken, goat cheese, bacon, scallion, and arugula (w/o nuts)
strata 7 served with side salad
-ham, broccoli, parmesan, cheddar (w/o nuts)
pizza 7
-ham, bacon, bananna pepper, red onion, marinara and mozzarella (w/o nuts)
-prosciutto, artichoke, red onion, asparagus, ricotta, mozzarella, marinara (w/o nuts)
food allergy abbreviations:
w/o nuts: nut free gf: wheat/gluten free df: dairy free v: vegan veg: vegetarian
*the consumption of raw or under-cooked eggs, meats, and fish may increase your risk of food borne illness
**please note that not all ingredients are listed on the menu
Please note that we are not a nut free or gluten free facility; our kitchen processes many items with nuts and flour. We mark those items that are made without nuts or flour “w/o nuts” or “GF”. This means that no flour or no nuts were included in their making. If you have questions please feel free to contact us via email or directly.