specials for monday 10/15
specials subject to change based on availability
soup 5 served with bread end
-curried chickpea and lentil (v, df, gf, w/o nuts)
strata 7 served with salad
-ham, broccoli, parmesan, cheddar (w/o nuts)
quiche 7 served with salad
-poblano, oaxaca and cilantro (veg, w/o nuts)
-pancetta, gorgonzola, chive (w/o nuts)
stuffed bread 7 served with salad
-roasted chicken, red pepper, roasted garlic, fontina, baby kale (w/o nuts)
pizza 7
-pepperoni, marinara, mozzarella (w/o nuts)
food allergy abbreviations:
w/o nuts: nut free gf: wheat/gluten free df: dairy free v: vegan veg: vegetarian
*the consumption of raw or under-cooked eggs, meats, and fish may increase your risk of food borne illness
**please note that not all ingredients are listed on the menu
Please note that we are not a nut free or gluten free facility; our kitchen processes many items with nuts and flour. We mark those items that are made without nuts or flour “w/o nuts” or “GF”. This means that no flour or no nuts were included in their making. If you have questions please feel free to contact us via email or directly.