seaport idb- drydock ave

19 drydock ave
boston, ma 02210
(857) 449-0315
mon-fri:
6:30am - 6pm
saturday:
8am - 2pm
sunday:
closed

specials for friday  12/14
*specials subject to change based on availability

strata served with side salad 7
-kale, fennel, caramelized onion + cheddar cheese (veg, w/o nuts)

 quiche served with side salad 7
-turkey, caramelized onions, arugula + cotija cheese (w/o nuts)
-roasted cauliflower, tomato + goat cheese (veg, w/ o nuts)

soup served with bread end
– sausage, kale, white bean (gf, w/o nuts)
– farro, escarole + potato (veg, w/o nuts)

pizza 7
-prosciutto, shaved parmigiano reggiano, arugula, san marzano tomato sauce, mozzarella (w/o nuts)
– pickled hot pepper, fresh tomato, salsa verde, fresh basil, mozzarella(veg, w/o nuts)

– mozzarella, pecorino, san marzano tomato sauce (veg, w/o nuts)

avocado toast 9.50
-poached egg, pickled fresno chili, cotija cheese, salsa verde, cilantro, multigrain toast (veg, w/o nuts)

food allergy abbreviations:
w/o nuts: nut free gf: wheat/gluten free  df: dairy free  v: vegan  veg: vegetarian
*the consumption of raw or under cooked eggs, meat, and fish may increase your risk of food borne illness
**please note that not all ingredients are listed on the menu

Please note that we are not a nut free or gluten free facility; our kitchen processes many items with nuts and flour. We mark those items that are made without nuts or flour “w/o nuts” or “GF”. This means that no flour or no nuts were included in their making. If you have questions please feel free to contact us via email or directly.