specials for thursday 4/25
*specials subject to change based on availability
avacado toast 9
-poached egg, pickled fresno chili, cotija cheese, salsa verde, cilantro, multigrain toast (veg, w/o nuts)
strata served with a side salad 7
-baby spinach, sauteed leeks, caramelized onions, swiss (veg, w/o nuts)
quiche served with a side salad 8
-sausage, melted leeks + cotija cheese (w/o nuts)
-spinach, feta, roasted red pepper (veg, w/o nuts)
soup served with bread 6
-smoked chicken pozole (gf, df, w/o nuts)
-curried lentil, chickpea + coconut (v, gf, veg, w/o nuts)
pizza 7
-sauteed broccoli rabe, crumbled hot italian sausage, san marzano tomato sauce, mozzarella, parmigiano reggiano (w/o nuts)
-pickled hot pepper, fresh tomato, salsa verde, fresh basil, mozzarella (veg, w/o nuts)
food allergy abbreviations: w/o nuts: nut free gf: wheat/gluten free df: dairy free v: vegan veg: vegetarian
*the consumption of raw or under cooked eggs, meat, and fish may increase your risk of food borne illness
**please note that not all ingredients are listed on the menu Please note that we are not a nut free or gluten free facility; our kitchen processes many items with nuts and flour. We mark those items that are made without nuts or flour “w/o nuts” or “GF”. This means that no flour or no nuts were included in their making. If you have questions please feel free to contact us via email or directly.