specials for monday 10/14
specials subject to change based on availability
quiche served with side salad 8
bacon, sweet potato, mozzarella (w/o nuts)
broccoli, cauliflower, prcorino (veg, w/o nuts)
strata served with side salad 7
kale, fennel, caramelized onion, cheddar (veg, w/o nuts)
soup served with bread end 6
smoked chicken pozole (gf, df, w/o nuts)
curried chickpea, red lentil + coconut (v, gf, w/o nuts)
pizza 7
pepperoni, san marzano tomato sauce, parmesan, mozzarella (w/o nuts)
sun dried tomato, roasted fennel, goat cheese, thyme, garlic cream (veg, w/o nuts)
pecorino, mozzarella, san marzano tomato sauce (veg, w/o nuts)
*the consumption of raw or undercooked eggs, meat, and fish may increase your risk of food borne illness
**please note that not all ingredients are listed on the menus Please note that we are not a nut free or gluten free facility; our kitchen processes many items with nuts and flour. We mark those items that are made without nuts or flour “w/o nuts” or “GF”. This means that no flour or no nuts were included in their making. If you have questions please feel free to contact us via email or directly.