farnsworth st- fort point

12 farnsworth st.
boston, ma 02210
(617) 338-4333
6:30am - 8pm
8am - 6pm
8am - 5pm

brunch specials for saturday 4/21 + sunday 4/22
specials subject to change based on availability

avocado toast (veg, w/o nuts) 9
poached egg, pickled fresno chili, cotija cheese, salsa verde on multigrain toast

turkish style eggs with toasted pine nut sesame + multigrain toast (veg) 9
poached eggs, yogurt, pickled jalapeno chimichurri, aleppo butter + multigrain toast

flour french toast (veg, w/o nuts) 4/slice
fruit compote + whipped cream

smoked salmon sandwich (w/o nuts) 9
herbed cream cheese, red onions, arugula on multigrain toast

breakfast strata *served with a side salad* 7
baby spinach, sauteed leeks, caramelized onions + swiss (veg, w/o nuts)

BLT with 2 poached eggs (df, w/o nuts) 11

breakfast egg sandwich (w/o nuts) 7.5
arugula, tomato, dijonaise, cheddar cheese and choice of bacon, ham, or maple breakfast sausage

Add a poached egg to any sandwich or salad 1

quiche *served with a side salad* 7
-turkey, broccoli + cheddar (w/o nuts)

-turkey, easter egg radish + fontina (w/o nuts)

soup *served with focaccia* 5
– beef + black bean chili (gf, df ,w/o nuts)

stuffed bread *served with a side salad* 7
chicken, sweet potato, brussels sprouts + oaxaca cheese (w/o nuts)

special sandwich 9.5
mortadella, housemade mozzarella, pistachio + pea pesto, tomato, cherry pepper crema + watercress on sesame focaccia


*the consumption of raw or under cooked eggs, meat, and fish may increase your risk of food borne illness

**please note that not all ingredients are listed on the menu. Please note that we are not a nut free or gluten free facility; our kitchen processes many items with nuts and flour. We mark those items that are made without nuts or flour “w/o nuts” or “GF”. This means that no flour or no nuts were included in their making. If you have questions please feel free to contact us via email or directly.