specials for Saturday + Sunday 09/21–09/22
specials subject to change based on availability
avocado toast (veg, w/o nuts) 9
poached egg, pickled fresno chili, cotija cheese, salsa verde on multigrain toast
flour French toast (veg, w/o nuts) 4/slice
fruit compote + whipped cream
smoked salmon sandwich (w/o nuts) 9.5
herbed cream cheese, red onions, arugula on multigrain toast
BLT with 2 poached eggs (df, w/o nuts) 11
breakfast egg sandwich (w/o nuts) 8
arugula, tomato, dijonaise, cheddar cheese and choice of bacon, ham
Add a poached egg to any sandwich or salad 1
quiche *served with side salad* 8
-bacon, caramelized onion + goat cheese (w/o nuts)
-spinach, red pepper + feta (veg,w/o nuts)
strata *served with side salad* 7
ham, broccoli, parmesan + cheddar (w/o nuts)
mustard green + farro *11
pickled, giardineira, dried fruit, roasted carrots, multigrain croutons, spiced almond
parmesan – garlic vinaigrette
available at 11:00 AM:
soup * served with focaccia* 6
sausage, vegetables + mustard greens (gf,w/o nuts)
food allergy abbreviations: w/o nuts: nut free gf: wheat/gluten free df: dairy free v: vegan veg: vegetarian
*the consumption of raw or under-cooked eggs, meats, and fish may increase your risk of food borne illness *
*please note that not all ingredients are listed on the menu, we are not a nut free or gluten free facility; our kitchen processes many items with nuts and flour. We mark those items that are made without nuts or flour “w/o nuts” or “GF”. This means that no flour or no nuts were included in their making. If you have questions please feel free to contact us via email or directly.