specials for wednesday 8/15
specials subject to change based on availability
soup *served with bread 5
-curried lentil and chickpeas (v, gf, df, w/o nuts)
-tomato-cucumber gazpacho (v, gf, df, w/o nuts)
tartine 5
toasted artisan bread with ricotta, heirloom cherry tomato jam, arugula, and extra virgin olive oil (veg)
*may contain nuts
strata *served with a side salad 7
baby spinach, sauteed leeks, caramelized onions, swiss (veg, w/o nuts)
quiche *served with a side salad 7
black beans, mushroom, red onions + gruyere (veg, w/o nuts)
stuffed bread *served with a side salad 7
-potato, spinach, summer squash, herbes de provence, mozzarella (veg, w/o nuts)
pizza 7
-three cheese + herbs (veg, w/o nuts)
-andouille sausage, charred scallions, summer squash, cotija, file powder (w/o nuts)
w/o nuts: nut free gf: wheat/gluten free df: dairy free v: vegan veg: vegetarian
*the consumption of raw or undercooked eggs, meat, and fish may increase your risk of food borne illness
**please note that not all ingredients are listed on the menus
Please note that we are not a nut free or gluten free facility; our kitchen processes many items with nuts and flour. We mark those items that are made without nuts or flour “w/o nuts” or “GF”. This means that no flour or no nuts were included in their making. If you have questions please feel free to contact us via email or directly.