specials for saturday 4/21
specials subject to change based on availability
soup *served with bread 5
-curried cream of carrot (veg, gf, w/o nuts)
-beef + black bean chili (gf, df, w/o nuts)
tartine 5
rhubarb-ginger jam, cloumage, arugula, extra virgin olive oil on artisan toast (veg)
quiche *served with a side salad 7
cauliflower, watercress, spring garlic, parmesan (veg, w/o nuts)
strata *served with a side salad 7
baby spinach, caramelized onion, sauteed leeks, swiss cheese (veg, w/o nuts)
pizza 7
-three cheese + herbs (veg, w/o nuts)
-new england charcuterie pepperoni, pickled ramps, house hot sauce (w/o nuts)
stuffed bread *served with a side salad 7
-spicy chorizo, cremini mushroom, peppers, mozzarella (w/o nuts)
-italian sausage, peppers + onions, marinara, mozzarella (w/o nuts)
homefries 5
garlic + rosemary russets with sweet paprika (v, gf, df, w/o nuts)
special sandwich 9.5
salmon, herbed cream cheese, red onion, arugula, toasted multigrain (w/o nuts)
w/o nuts: nut free gf: wheat/gluten free df: dairy free v: vegan veg: vegetarian
*the consumption of raw or undercooked eggs, meat, and fish may increase your risk of food borne illness
**please note that not all ingredients are listed on the menu
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Please note that we are not a nut free or gluten free facility; our kitchen processes many items with nuts and flour. We mark those items that are made without nuts or flour “w/o nuts” or “GF”. This means that no flour or no nuts were included in their making. If you have questions please feel free to contact us via email or directly.