specials for saturday 2/16
specials subject to change based on availability
avocado toast 9.50
poached egg, pickled fresno chili, cotija cheese, salsa verde, cilantro, multigrain toast (veg, w/o nuts)
salmon sandwich 9.50
smoked salmon, herbed cream cheese, arugula, red onion on toasted multigrain (w/o nuts)
soup 5* served with bread end
-sausage, chicken + black bean (gf, df, w/o nuts)
-roasted fennel + tomato (veg, gf, w/o nuts)
quiche 7 served with a side salad
spinach, red pepper + feta (veg, w/o nuts)
strata served with side salad 7
italian sausage, smoked bacon, baby spinach + parmesan (w/o nuts)
food allergy abbreviations:
w/o nuts: nut free gf: wheat/gluten free df: dairy free v: vegan veg: vegetarian
*the consumption of raw or undercooked eggs, meats, and fish may increase your risk of foodborne illness
**Please note that not all ingredients are listed on the menu
Please note that we are not a nut free or gluten free facility; our kitchen processes many items with nuts and flour. We mark those items that are made without nuts or flour “w/o nuts” or “GF”. This means that no flour or no nuts were included in their making. If you have questions please feel free to contact us via email or directly.