clarendon st- back bay station

131 clarendon st.
boston, ma 02116
(617) 437-7700
mon-fri:
6:30am - 8pm
saturday:
8am - 6pm
sunday:
8am - 5pm

 

specials for friday 10/20
specials subject to change based on availability

soup 5 served with focaccia
– sausage and white bean with kale (gf, w/o nuts)
– green lentil and mushroom (v, gf, w/o nuts)

stuffed bread 7 served with a side salad
– shiitake mushrooms with shallots, crispy brown rice, and goat cheese (veg, w/o nuts)
– bacon with leeks, tomatoes, and three cheeses (w/o nuts)

strata* 7 served with a side salad
kale, fennel, caramelized onions, and cheddar (veg, w/o nuts)

quiche* 7 served with a side salad
kabocha squash with sheep’s milk feta and rosemary (veg, w/o nuts)

pizza 7
tomato sauce with four cheeses (veg, w/o nuts)

food allergy abbreviations:
w/o nuts: nut free gf: wheat/gluten free df: dairy free v: vegan veg: vegetarian
*the consumption of raw or under-cooked eggs, meats, and fish may increase your risk of food borne illness
**please note that not all ingredients are listed on the menu

Please note that we are not a nut free or gluten free facility; our kitchen processes many items with nuts and flour. We mark those items that are made without nuts or flour “w/o nuts” or “GF”. This means that no flour or no nuts were included in their making. If you have questions please feel free to contact us via email or directly.